Nutrition
≈ 450 kcalper portion of about 150 g
- Protein5%
- Fat61%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variation of the classic Italian dessert combining layers of coffee-soaked ladyfingers with mascarpone cream and pieces of plum cake made from rice flour. It is a rich, multi-textured dessert served chilled.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- mascarpone
- coffee
- ladyfingers
- plum
- rice flour
- eggs
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?