Nutrition
≈ 400 kcalper portion of about 150 g
- Protein15%
- Fat51%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tacos where fried plantain slices serve as the shell, filled with seasoned pork.
- Cuisine
- Latin American
Typical ingredients
- plantain
- pork
- guacamole
- lime
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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