Nutrition
≈ 400 kcalper portion of about 350 g
- Protein31%
- Fat57%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rustic meat stew prepared with a variety of herbs and often a tomato or wine base.
- Cuisine
- Italian
Typical ingredients
- meat
- tomato
- herbs
- garlic
- onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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