Nutrition
≈ 1,200 kcalper portion of about 450 g
- Protein17%
- Fat39%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty pizza topped with fresh fiordilatte cheese, mushrooms, artichokes, olives, and ham.
- Cuisine
- Italian
Typical ingredients
- fiordilatte cheese
- mushrooms
- artichokes
- olives
- ham
- tomato sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Capri (fiordilatte, mushrooms, artichokes, olives and ham): where else to eat it Back to the menu of Lo Scoglio di Frisio