Grilled and au gratin vegetables with buffalo mozzarella DOP

€16

Angelino ai Fori · Rome

Nutrition

≈ 300 kcalper portion of about 250 g

Protein17%
17%
Fat65%
65%
Carbohydrates18%
18%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A selection of seasonal vegetables that have been grilled and then baked with buffalo mozzarella DOP.

Cuisine: Italian

Typical ingredients

mixed vegetables
buffalo mozzarella
olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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