Nutrition
≈ 400 kcalper portion of about 300 g
- Protein33%
- Fat59%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pan-seared or roasted chicken breast served with a creamy sauce flavored with curry spices.
- Cuisine
- International
Typical ingredients
- chicken fillet
- curry powder
- cream
- onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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