Nutrition
≈ 450 kcalper portion of about 200 g
- Protein13%
- Fat51%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Traditional chickpea fritters that are crispy on the outside and soft on the inside.
- Cuisine
- Greek (Rhodian)
- Origin
- Rhodes
Typical ingredients
- chickpeas
- flour
- herbs
- onion
General information about this dish, not provided by the venue.
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