Tuna fillet
€35
Nomad Mediterranean Gastronomy · Rhodes
Tuna fillet with porcini mushrooms, fish cream, and tuna flakes.
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein33%
- Fat61%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A tuna fillet dish served with a creamy sauce and earthy mushroom elements.
Typical ingredients
- tuna
- porcini mushrooms
- cream
- tuna flakes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Tuna fillet: where else to eat it Back to the menu of Nomad Mediterranean Gastronomy