Nutrition
≈ 400 kcalper portion of about 350 g
- Protein41%
- Fat57%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A whole or filleted seabass seasoned and cooked in an oven until the skin is crisp.
Typical ingredients
- seabass
- olive oil
- lemon
- herbs
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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