Nutrition
≈ 100 kcalper portion of about 100 g
- Protein41%
- Fat46%
- Carbohydrates14%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Mussels cooked in a pan, usually with a liquid base like wine or broth.
Typical ingredients
- mussels
- garlic
- white wine
- butter
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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