Nutrition
≈ 400 kcalper portion of about 350 g
- Protein36%
- Fat51%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sea bass fillet baked in the oven, accompanied by sautéed spinach and Sicilian-style tomatoes.
- Cuisine
- Italian (Sicilian)
Typical ingredients
- sea bass
- spinach
- tomatoes
- olive oil
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?