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Ravioli ripieni con carne di cinghiale, vitello, coniglio e verdura

Ravioli ripieni con carne di cinghiale, vitello, coniglio e verdura

€16.85

Restorāns Rossini · Riga

Nutrition

≈ 500 kcalper portion of about 300 g
  • Protein22%
    22%
  • Fat39%
    39%
  • Carbohydrates38%
    38%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Stuffed pasta parcels filled with a savory mixture of minced wild boar, veal, rabbit, and seasonal vegetables.

Cuisine
Italian
Origin
Italy

Typical ingredients

  • pasta
  • wild boar
  • veal
  • rabbit
  • vegetables
  • egg

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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