Šokolādes torte

Nutrition

• Protein67 g
  7%
• Fat220 g
  52%
• Carbohydrates394 g
  41%

of which saturates

136 g

of which sugars

253 g

Fibre

31 g

Salt

1.2 g

Vitamins and minerals, % of reference intake

• Iron 251%
• Vitamin A 201%
• Vitamin B12 198%
• Vitamin D 159%
• Magnesium 133%
• Potassium 127%
• Zinc 96%
• Folate 80%
• Vitamin B1 57%
• Calcium 57%
• Vitamin E 55%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0)