Quattro Fromaggi

€16

No73 Restaurant · Riga

Pinsa ar četriem sieriem, pomodorina mērci un mocarelas sieru.

Nutrition

≈ 1,120 kcal± 30% · per portion of about 418 g

Protein48 g
18%
Fat49 g
40%
Carbohydrates117 g
42%

of which saturates: 26 g
of which sugars: 2.4 g
Fibre: 9.1 g
Salt: 5.5 g

Vitamins and minerals, % of reference intake

Calcium 97%
Vitamin B12 67%
Zinc 56%
Vitamin A 47%
Vitamin E 31%
Folate 28%
Potassium 25%
Vitamin B1 20%
Magnesium 16%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0)

About the dish

A flatbread topped with a blend of four different cheeses, tomato sauce, and mozzarella.

Cuisine: Italian
Origin: Italy

Typical ingredients

pinsa dough
mozzarella
four cheeses
tomato sauce

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Quattro Fromaggi: where else to eat it Back to the menu of No73 Restaurant