Nutrition
380 kcalper portion of about 150 g
- Protein7 g
- Fat18 g
- Carbohydrates45 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A simple dessert based on a light egg sponge cake.
- Cuisine
- Latvian
- Origin
- null
Typical ingredients
- eggs
- sponge cake
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?