Nutrition
450 kcalper portion of about 450 g
- Protein10 g
- Fat32 g
- Carbohydrates30 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thick, creamy soup made from porcini mushrooms, traditionally presented inside a hollowed-out bread loaf.
- Cuisine
- null
Typical ingredients
- porcini mushrooms
- cream
- bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.