Nutrition
320 kcalper portion of about 200 g
- Protein40 g
- Fat16 g
- Carbohydrates0 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fresh tuna fillet that is grilled, often served medium-rare to preserve its texture.
Typical ingredients
- yellowfin tuna
- oil
- seasoning
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.