FILLET STEAK WITH ASIAN MUSHROOMS
€42
Meat Chef · Riga · 250g
Fillet steak served with oyster, king oyster, and shimeji mushrooms, chanterelles, and truffle sauce.
Nutrition
650 kcalper portion of about 400 g
- Protein45 g
- Fat48 g
- Carbohydrates12 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A beef steak served alongside a variety of mushrooms and a rich truffle-infused sauce.
Typical ingredients
- beef fillet
- oyster mushrooms
- king oyster mushrooms
- shimeji mushrooms
- chanterelles
- truffle sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.