Nutrition
380 kcalper portion of about 250 g
- Protein30 g
- Fat25 g
- Carbohydrates8 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A salad featuring tender strips of beef fillet, often served with fresh greens and a vinaigrette.
Typical ingredients
- beef fillet
- mixed greens
- vegetables
- dressing
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.