Nutrition
70 kcalper portion of about 50 g
- Protein1 g
- Fat7 g
- Carbohydrates2 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small oval fruits of the olive tree, typically cured in brine or oil. They are often served as a snack or appetizer.
Typical ingredients
- olives
- brine
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.