Nutrition
120 kcalper portion of about 50 g
- Protein2 g
- Fat2 g
- Carbohydrates24 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Toasted bread made specifically from gluten-free flour.
Typical ingredients
- gluten-free bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.