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Honey sponge cake

Honey sponge cake

€8

Domini Canes · Riga

Honey sponge cake with chamomile cream and blackcurrant gel.

Nutrition

≈ 400 kcalper portion of about 150 g
  • Protein5%
    5%
  • Fat48%
    48%
  • Carbohydrates47%
    47%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A light, airy cake made with honey, typically layered or topped with flavored cream and fruit reductions.

Cuisine
null
Origin
null

Typical ingredients

  • honey
  • flour
  • eggs
  • chamomile cream
  • blackcurrant gel

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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