Vegānā paprikas šnicele ar kūpinātu tofu, dārzeņu - olīvu - kaperu salsu, rukolu un zaļumu - ingvera mērci
€15.90
Cydonia Gastropub · Riga
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein14%
- Fat58%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A plant-based schnitzel made from pepper and tofu, served with a savory salsa.
Typical ingredients
- pepper
- smoked tofu
- vegetables
- olives
- capers
- arugula
- ginger
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?