Nutrition
≈ 650 kcalper portion of about 350 g
- Protein15%
- Fat49%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pasta prepared in a creamy sauce with cured pork and hard cheese.
- Cuisine
- Italian
- Origin
- Rome
Typical ingredients
- pasta
- pancetta
- egg
- hard cheese
General information about this dish, not provided by the venue.
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