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Humuss ar kale kāpostu salātiem

€5.40

bistro BALTS · Riga

Humuss ar kale kāpostu salātiem, gurķiem, auna zirņiem, olām un pekanriekstiem.

Nutrition

≈ 400 kcalper portion of about 350 g
  • Protein14%
    14%
  • Fat55%
    55%
  • Carbohydrates30%
    30%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A creamy chickpea puree served alongside a fresh kale salad.

Cuisine
Middle Eastern

Typical ingredients

  • chickpeas
  • kale
  • cucumber
  • peas
  • egg
  • pecans

General information about this dish, not provided by the venue.

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