Nutrition
380 kcalper portion of about 250 g
- Protein10 g
- Fat28 g
- Carbohydrates24 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Roasted beetroot salad seasoned with rosemary oil and topped with pecans and goat's cheese.
Typical ingredients
- beetroot
- rosemary oil
- pecans
- goat's cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.