Nutrition
≈ 750 kcalper portion of about 300 g
- Protein17%
- Fat50%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A version of Georgian cheese bread that includes an extra layer of cheese on top of the dough.
- Cuisine
- Georgian
- Origin
- Megrelia, Georgia
Typical ingredients
- flour
- cheese
- eggs
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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