Nutrition
≈ 850 kcalper portion of about 400 g
- Protein15%
- Fat39%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An oval-shaped, elongated pizza made from a high-hydration dough, topped with mozzarella, tomato, and basil pesto.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- pinsa dough
- mozzarella
- tomato
- basil pesto
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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