Ριζότο γαμοπίλαφο
€16
Evanthia Restaurant · Rethymno
Κρητικό ριζότο με ξινόχοντρο, αρνί και ζωμό κρέατος.
Nutrition
≈ 600 kcalper portion of about 400 g
- Protein17%
- Fat43%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Cretan dish consisting of barley risotto cooked with meat broth and tender pieces of lamb.
- Cuisine
- Greek (Cretan)
- Origin
- Crete, Greece
Typical ingredients
- barley
- lamb
- meat broth
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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