Nutrition
≈ 300 kcalper portion of about 150 g
- Protein7%
- Fat78%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy dip combining fish roe with avocado for a smoother, richer texture.
- Cuisine
- Greek (Modern)
Typical ingredients
- taramasalata
- avocado
- lemon juice
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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