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JIHOČESKÁ KULAJDA, vejce 63°

JIHOČESKÁ KULAJDA, vejce 63°

CZK 129≈ €5.28

Zahradní Restaurace Klamovka · Prague · 0,33l

  • Cereals containing gluten
  • Eggs
  • Milk
  • Celery

Nutrition

≈ 300 kcalper portion of about 350 g
  • Protein14%
    14%
  • Fat56%
    56%
  • Carbohydrates30%
    30%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A creamy potato soup typically prepared with mushrooms, dill, and sour cream, often served with a soft-cooked egg.

Cuisine
Czech (South Bohemian)
Origin
South Bohemia, Czech Republic

Typical ingredients

  • potatoes
  • mushrooms
  • dill
  • sour cream
  • egg

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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