Nutrition
≈ 500 kcalper portion of about 400 g
- Protein19%
- Fat25%
- Carbohydrates56%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Stir-fried noodles featuring shrimp as the primary protein source.
- Cuisine
- Asian
Typical ingredients
- noodles
- shrimp
- vegetables
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Smažené nudle s krevetami: where else to eat it Back to the menu of Vietfood Restaurant