Caesar salát z křupavého římského listu s jemným dresinkem, tenkými plátky šťavnatého roastbeefu, opečené krutony a hobliny Parmezánu
CZK 265≈ €10.87
U Sládečků · Prague
About the dish
A salad composed of crisp romaine lettuce dressed with a light sauce. It is topped with roast beef slices, croutons, and cheese.
- Cuisine
- International
Typical ingredients
- romaine lettuce
- roast beef
- croutons
- parmesan cheese
- dressing
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Hotel Caesars, Mexico · 1924
About the classic Caesar salad. This venue serves its own version.
- Origin
- Hotel Caesars, Mexico
- Dates from
- 1924
- Named after
- Caesar Cardini
- Created by
- Caesar Cardini
Read more
A Caesar salad (also spelled Cesar, César and Cesare), also known as Caesar's salad, is a green salad of romaine lettuce and croutons commonly dressed with lemon juice (or lime juice), olive oil, eggs, Worcestershire sauce, anchovies, garlic, Dijon mustard, Parmesan and black pepper.
Excerpt from the Wikipedia article “Caesar salad” · version used · CC BY-SA 4.0
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