Nutrition
≈ 400 kcalper portion of about 200 g
- Protein5%
- Fat47%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional pastry filled with spiced apples, typically served warm with whipped cream and chocolate sauce.
- Cuisine
- Central European
- Origin
- Austria-Hungary region
Typical ingredients
- apple
- pastry dough
- cinnamon
- whipped cream
- chocolate
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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