
Nutrition
≈ 450 kcalper portion of about 300 g
- Protein30%
- Fat39%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Roasted rabbit seasoned with garlic, served with potato dumplings and spinach.
- Cuisine
- Czech
- Origin
- Czechia
Typical ingredients
- rabbit
- garlic
- potato dumplings
- spinach
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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