Nutrition
≈ 1,300 kcalper portion of about 500 g
- Protein16%
- Fat40%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pizza topped with slices of cured prosciutto crudo, often added after baking.
- Cuisine
- Italian
Typical ingredients
- dough
- mozzarella
- prosciutto crudo
- arugula
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
PROSCIUTTO CRUDO: where else to eat it Back to the menu of Oliva Nera