Nutrition
≈ 450 kcalper portion of about 450 g
- Protein27%
- Fat24%
- Carbohydrates49%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Vietnamese noodle soup served with a clear broth and either beef or chicken.
- Cuisine
- Vietnamese
- Origin
- Vietnam
Typical ingredients
- rice noodles
- beef
- chicken
- star anise
- ginger
- broth
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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