Fish and chips (smažená treska v těstíčku s domácími hranolkami)
CZK 185≈ €7.60
Krusta · Prague
- Cereals containing gluten
- Eggs
- Fish
- Milk
Nutrition
850 kcalper portion of about 450 g
- Protein35 g
- Fat40 g
- Carbohydrates85 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Deep-fried battered fish fillets served alongside crispy potato fries.
- Cuisine
- British
- Origin
- United Kingdom, 19th century
Typical ingredients
- fish
- flour
- oil
- potatoes
History
A staple of British cuisine, traditionally consisting of fried fish and fried potatoes.
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.