Grilovaný vepřový steak se sázeným vejcem a zeleninou, šťouchané brambory
CZK 185≈ €7.60
Krusta · Prague
- Eggs
- Milk
- Celery
Nutrition
780 kcalper portion of about 550 g
- Protein40 g
- Fat42 g
- Carbohydrates60 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A grilled pork steak topped with a fried egg, served with a side of vegetables and creamy mashed potatoes.
- Cuisine
- Central European
Typical ingredients
- pork steak
- egg
- potatoes
- vegetables
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.