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Těstovinový salát s vepřovou panenkou, sušenými rajčaty, rukolou, rajčaty a parmazánem

Těstovinový salát s vepřovou panenkou, sušenými rajčaty, rukolou, rajčaty a parmazánem

CZK 205≈ €8.42

Krusta · Prague

  • Cereals containing gluten
  • Eggs
  • Milk

Nutrition

580 kcalper portion of about 350 g
  • Protein28 g
    20%
  • Fat26 g
    41%
  • Carbohydrates55 g
    39%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A cold pasta dish featuring tender pork, sun-dried tomatoes, and fresh greens. It is typically tossed in a light dressing with parmesan shavings.

Cuisine
International

Typical ingredients

  • pasta
  • pork tenderloin
  • sun-dried tomatoes
  • arugula
  • tomatoes
  • parmesan

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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