Nutrition
≈ 500 kcalper portion of about 250 g
- Protein32%
- Fat64%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Skewered pieces of meat, typically lamb or beef, grilled over charcoal. It is often served with bread and vegetables.
- Cuisine
- Middle Eastern
Typical ingredients
- meat
- spices
- onion
- bell pepper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Armenia
- Origin
- Armenia
Read more
Shish kebab or shish kebap is a popular dish of skewered and grilled cubes of meat, originating in the Middle East. It is one of the many types of kebab, a range of meat dishes originating in the Middle East.
Excerpt from the Wikipedia article “Shish kebab” · version used · CC BY-SA 4.0
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Šiš kebab: where else to eat it Back to the menu of Jaffa Restaurant Prague مطعم يافا