Nutrition
≈ 100 kcalper portion of about 100 g
- Protein70%
- Fat26%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Deep-sea prawns from the Mediterranean, known for their sweet flavor and bright red color when cooked.
- Cuisine
- Italian (Sicilian)
- Origin
- Sicily, Italy
Typical ingredients
- red prawns
- olive oil
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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