Nutrition
≈ 90 kcalper portion of about 50 g
- Protein18%
- Fat41%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Gunkan maki sushi topped with quail egg, black truffle, and masago roe.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- quail egg
- black truffle
- masago
- nori
- sushi rice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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