Nutrition
≈ 70 kcalper portion of about 40 g
- Protein29%
- Fat26%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Nigiri sushi featuring squid topped with truffle oil or truffle shavings for an aromatic finish.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- squid
- vinegared rice
- truffle
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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