Nutrition
≈ 400 kcalper portion of about 150 g
- Protein19%
- Fat56%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Shiso leaves are lightly battered and deep-fried, served alongside either fresh salmon or spicy minced tuna.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- shiso leaves
- tempura batter
- salmon
- tuna
- chili sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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