Nutrition
≈ 450 kcalper portion of about 250 g
- Protein11%
- Fat36%
- Carbohydrates53%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic stir-fried rice noodle dish made with eggs, tofu, tamarind pulp, fish sauce, and peanuts.
- Cuisine
- Thai
- Origin
- Thailand
Typical ingredients
- rice noodles
- tamarind
- peanuts
- egg
- tofu
- bean sprouts
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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