Nutrition
≈ 250 kcalper portion of about 150 g
- Protein23%
- Fat29%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A basic hand-rolled sushi cone featuring either raw salmon or tuna.
- Cuisine
- Japanese (Fusion)
Typical ingredients
- salmon
- tuna
- seaweed
- rice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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SIMPLES: where else to eat it Back to the menu of Shibui Sushi