Nutrition
≈ 300 kcalper portion of about 150 g
- Protein5%
- Fat54%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variety of light, aerated desserts made from whipped cream, egg whites, or fruit purees. They are typically served in individual portions.
Typical ingredients
- cream
- sugar
- egg whites
- fruit puree
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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