Nutrition
≈ 450 kcalper portion of about 150 g
- Protein6%
- Fat61%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy baked dessert made with a cheese base and topped with red berry compote or fresh berries.
- Cuisine
- International
Typical ingredients
- cream cheese
- biscuits
- butter
- red berries
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Cheesecake de Frutos Vermelhos: where else to eat it Back to the menu of Restaurante Scala