Nutrition
≈ 500 kcalper portion of about 200 g
- Protein15%
- Fat52%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory bread dish that is stuffed with various fillings such as meats or cheeses and then baked or toasted.
- Cuisine
- Portuguese
- Origin
- Portugal
Typical ingredients
- bread
- meat
- cheese
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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